The Pub Menu
STARTERS & SMALL PLATES
Burgers
“All burger patties are Homemade” and served with fries and choice of cheese: American, Cheddar, Pepper-jack, Swiss, Provolone, or Mozzarella Add a premium topping to any burger for $2: Avocado, Bacon, Fried Egg Sauteed Mushrooms, Sauteed Onions,
STARTERS & SMALL PLATES
Bacon Wrapped Bacon Shrimp 14
Fresh shrimp (6) delicately wrapped in bacon with a honey chipotle dipping sauce.
Fresh Buffalo Mozzarella Medallions 11
Flash Fried sliced buffalo mozzarella topped with marinara sauce.
Bacon Wrapped Jalapeños 11
Fresh jalapeños stuffed with cream cheese and wrapped in bacon.
Shepard’s Pie 11
Seasoned ground beef, carrots, peas and onions in a delicious gravy covered with a mashed potato-Parmesan cheese crust.
Fish & Chips 18
Deep fried beer battered whitefish fillet on a bed of skinny fries and house-made tartar sauce and malt vinegar.
Irish Nachos 11 Add chicken or beef for $2
Sliced potatoes smothered in cheese, bacon, and chives
Mexican Nachos 11 Add chicken or beef for $2
Corn tortilla chips topped with cheese,, tomatoes, jalapenos, beans, guacamole and sour cream.
Street Taco Trio 12
Corn tortillas with onion, cilantro and salsa, choice of carne asada, carnitas, chicken, fish or ground beef.
Chips & Salsa 5
Regular Taco
Choice of shredded beef, or chicken topped with lettuce, cheese, taco sauce. Crispy or soft shell. 4.5 Calzon 10
Filled with either Mozzarella or Ricotta Cheese build to your liken by adding as many pizza toppings for .25 cents per topping. (See toppings on other side)
Chicken Breast Strips & Fries 12
Meatballs (2) or (2) Sausage 5.5 add Cheese 2
NY Pretzel 6
French Fries 6 add carne asada 3
Cheese Fries or Garlic Fries 8 add carne asada 3